Established in the early '90s, Las Brisas (The Breezes) offers excellent Argentinean food and a romantic setting. Loocated on the Boardwalk on Hollywood Beach, it features delicious grilled meats-Skirt Steak, New York Strip, Flank Steak, and an exceptional Parrillada Mixed Grill for two. Pasta dishes and daily seafood special are also available. The dining rooms are simple (horse-racing photos abound) and somewhat cramped, but the beachfront location makes up for any deficiencies. A few outdoor tables are available.

This restaurant offers authentic Austrian and German food in a comfortable, casual setting. A favorite with locals for its large portions and homemade strudels (apple, cheese, cherry, chocolate chip, and sugar-free apple), polka music plays in the background. The waiters and waitresses, dressed in Bavarian costumes, add to the cheerful ambiance. Selections include schnitzel, Hungarian goulash, paprika chicken, and sausage platters. For lighter appetites, seafood, chicken and Greek salads are available. Early bird specials include soup or salad, entrée, strudel and coffee. A children's menu is also featured.

This dinner-only restaurant combines Italian, Asian, Cuban and Caribbean cuisines to create unique meals. If you enjoy exotic foods and want a culinary adventure, this restaurant is for you. The elegant dining room offers a few cozy booths. However, because of the restaurant's popularity, it is best to make dinner reservations early in the day. The restaurant's international menu includes delicious choices such as chicken quesadillas and pistachio-fried oysters. An assortment of entrees takes its flavor from the oak-burning grill.

A New York-style Italian restaurant and pizzeria, this place is noted for its large entree portions and sandwiches as well as for its Neapolitan and Sicilian-style pizzas. Although popular with locals and always busy, the restaurant does not accept reservations-so arrive early. Large, delicious portions of homemade Italian entrees sell for moderate prices. Lasagna is a favorite. Also try the noteworthy house wines. The decor is casual and functional, but the busy pace of the place adds to its cosmopolitan ambiance.

This upbeat Mexican and American dinner-only restaurant is noted for its 46-ounce margaritas and tasty appetizers. Family-owned and operated, La Cantina Mexican-American Cafe offers quality Mexican and American food in a comfortable, friendly setting. A Mariachi band plays on Friday, Saturday, and Sunday evenings. Besides traditional Mexican fare such as burritos, enchiladas, and tostadas, a few signature items are offered, such as flame-broiled ribs and fresh fish platters. Plan on stopping by this restaurant when you are in the mood for some hearty Mexican-American comfort food.

The Ocean Grill Restaurant, located inside the Beachcomber Hotel, serves breakfast, lunch and dinner daily. The restaurant's contemporary American cuisine includes salads, fresh seafood and steak, chicken, lamb and veal entrees. There is also a full-service bar and an extensive wine list. The restaurant overlooks the Atlantic Ocean and the Beachcomber's landscaped courtyards. An oceanside patio bar adds to the ambiance. Because of the restaurant's location, resort casual dress is encouraged. So come along to enjoy this refreshing change!

Indigo serves Southeast Asian and Indonesian cuisines. The wide variety of foods includes many vegetarian selections. The friendly wait staff will gladly explain menu items and make suggestions. Located in the lobby of the Riverside Hotel, the comfortable restaurant is often crowded with guests attending private on-site parties, so plan to arrive early. Reservations are accepted only for groups of six or more. The fresh food selections include interesting lamb, duck and shrimp entrees. The Vegetable Casserole is excellent, as is the Vegetable Pizza on Nan Bread.

So what if you can't go all the way to Spain and enjoy their fiesta, we have a authentic Spanish tapas restaurant, namely La Barraca right here in downtown Hollywood. Chef Jorge Fernandez brings forth the best of Spanish dishes ; do try the Paella (rice dish) that is a specialty of this restaurant. This theme is not restricted to the food and decor of La Barraca, flamenco dancers entertain the patrons with traditional dances. It also hosts flamenco dancing workshops, classes and wine tasting on a regular basis. For more details, check website.

Casa D'Angelo is Chef Angelo Elia's dream come true. Beautiful interiors, a carefully crafted menu and the well-mannered wait staff all contribute to an unparalleled dining experience. The chef loves to keep his menu fresh and innovative by using only seasonal ingredients. The Salmon Carpaccio is a delight, garnished with shaved fennel, lemon, and a capers citronette. The Fettuccini comes recommended as well; in particular try the one with porcini mushrooms, fresh tomato, garlic, olive oil.

Home of legendary clams and cheesesteaks, the Southport Raw Bar has carved a niche for itself. Serving fresh food throughout the year, this waterside delight has been attracting crowds for more than three decades. Daily specials, gratifying platters and toothsome desserts make this place a must-visit.