This buffet-style restaurant serves a wide range of meat dishes, pot roasts, pastas, salads, vegetables, breads, desserts, soups, and seafoods, so customers can pick and choose their favorites. Don't miss the weekend breakfast buffet, with treats like French toast, waffles, omelets, pancakes, sausage, hash browns, eggs, and juice.

The Rose Bar-B-Q calls itself "The small place with a big taste." Drop by this family-owned joint for the Tuesday and Thursday lunch special of mesquite-smoked burgers and fries, or Wednesdays' "Chef's Choice" special. "Catfish Fridays with Fries & Fixin's" is on the menu every Friday for lunch and dinner. With the choice of calling in or driving through, no matter how busy the day is, there's always time for some Rose Bar-B-Q.

Yeehaw! Bar-B-Q Barn serves home-style - make that "barn-style" - barbecue dishes.

Dos Compadres Mexican Restaurant serves authentic Mexican fare and provides catering for any occasion. Try the shish kebobs or grilled catfish, and don't miss Wednesday's fajita special.

This family owned and operated bar and grill serves Mexican food, steak, seafood, and more. Catering services are available.

This take-out only restaurant serves a variety of traditional Chinese cuisine. 

The Rib Shack is known for its award-winning barbecue. From home-style ribs to the famous banana pudding for dessert, guests will find a variety of affordable comfort fare. This hometown joint has carved out a name for itself, thanks to its meat dishes and friendly atmosphere.

Fish, oysters, gumbo, and other seafood options may be found at Crescent City Seafood .

The Midland Cattle Baron is part of a small Southwestern US chain that serves appetizers, soups, burgers, and of course, steak and seafood. Never fear, vegetarians; there is a salad bar too.

This Japanese steak house prepares food on a sizzling table in front of customers - blending display and dining, art and eating.