The Market Broiler serves up fresh fish and other seafood, cooked over mesquite charcoal. While seafood is the specialty, they also serve up a selection of fish-less options as well. The entrees are comprised of a wide variety of fish (including shark), mesquite smoked and served with your choice of seven different sauces, including cajun, hawaiian hoisin, Italian, and Jamaican Lime Pepper. As for the non aquatic options, choose from Island Fired Chicken or Baby Back Ribs and various pastas and wood fired pizzas. Market Broiler is sure to have something to please everyone.
Average Price Per Meal
Hours of Operation
Su to Th from 11:00 AM to 10:00 PM,Fr to Sa from 11:00 AM to 11:00 PM
4553 East Mills Circle, Ontario, CA
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