This restaurant is located on the ground floor of the Casa Tua Hotel & Club. Though neither the hotel nor the restaurant has any signboards on them, this place is almost always crowded. The joint is located in a Mediterranean-style building and the interiors sport a classic look. Starters include delicacies like the Casa Tua tuna tartar, red wine marinated beef carpaccio, and seared Sonoma Valley foie gras. The Prima Piatti (first course) dishes like warm goat lasagna and homemade chitarucci, and Secondi Piatti (second course) items like the honey-glazed duck breast and poached Maine lobster are worth a try. End your meal with a Tirasimu Casa Tua, and celebrate the good meal with some drinks.

Average Price Per Meal

$90

Hours of Operation

Mo to Fr from 11:30 AM to 03:00 PM,Mo to Fr from 06:30 PM to 11:30 PM

Details

• Reservations Recommended

Payments Accepted

• Visa
• Mastercard
• Amex