Rey's serves exciting continental cuisine with an accent on the cooking of New Orleans. The restaurant has put together a delightful menu that will ingratiate the toughest of gastronmical critics. So sit down, tuck in your napkin and order away. Try the New Orleans Turtle soup, a French Quarter speciality, or if you're adverse to turtles, try the Grilled Chicken and Sausage Gumbo (made from andouille sausage). The Osso Bucco, though not a Southern dish is worth a try and so is the Pan Seared Grouper. Make sure that you have room for Rey's dessert menu.
Average Price Per Meal
Hours of Operation
1130 Buck Jones Road, Raleigh, NC
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