This exquisite French restaurant is nestled in the famous Four Seasons Hotel. The restaurant is laced with elegant interiors and the dining room is quite spacious. Chef Martin Hamann serves authentic French cuisine that has a hint of German flavor. The bar has an impressive list of wines to offer as well, 750 to be precise. See website for menus and more.

Average Price Per Meal

$60

Hours of Operation

Mo to Fr from 06:30 AM to 02:30 PM,Mo to Fr from 05:45 PM to 10:00 PM,Sa to Su from 07:00 AM to 02:30 PM,Sa to Su from 05:45 PM to 10:00 PM

Details

• Handicap Accessible
• Reservations Recommended

Payments Accepted

• Visa
• Mastercard
• Amex
• Discover
• Diners